
Step 2: Add powdered sugarĭo this a 1/2 cup at a time. I like to add my zest at this point to help break up the zest and infuse the lemon flavor throughout. You can make this in your stand mixer (which is what I prefer) but you can use a hand mixer as shown below. You want to do this first before adding any powdered sugar.
#Recipe oreo cake how to
So simple, you ready? Ok here is a step by step photo tutorial of how to make this oreo cookie frosting. How Do You Make This Oreo Buttercream Frosting?
Salt – A pinch of a salt helps balance out the sweetness. Oreos – I like to use organic all-natural Oreos (I like Newman O’s or the Whole Foods variety). Heavy cream: This helps thin out the frosting, and add some richness, but milk would also work. Or use pure vanilla extract, which is what I used. Clear vanilla will give you more of that boxed cake vanilla flavor, and keep the frosting more white in color. Vanilla – You can use clear vanilla extract or pure vanilla extract. I don’t sift mine in as I find that as long as I mix it long enough I don’t have lumps. Powdered sugar: Or confectioners sugar (or icing sugar). salted butter so you can control the amount of salt. Unsalted butter: I always recommend using unsalted butter vs. You can read about all the different Types Of Frosting here. Unlike the cubed butter method of buttercreams- like Swiss Meringue, Italian meringue buttercream and French buttercream. German buttercream or ermine frosting are two more creamed butter buttercreams similar to American buttercream. In fact, if you want to learn how to make all 6 buttercreams, and master making frosting once and for all be sure to check out my Buttercream Basics GuideĪmerican buttercream falls into the creamed butter category is by far the easiest of all the buttercreams to make. There are 6 main types of buttercreams and they fall into two categories – creamed butter and cubed butter. What Are The Main Types Of Buttercream Frosting? This type of buttercream is made by first beating the butter and then adding in a sweet base. Flour buttercream (ermine frosting) and German buttercream also fall into this category. American buttercream is one of the beaten butter types of buttercream. Sometimes it gets a bad rep for being too sweet.
So this Oreo frosting is basically an American icing or American buttercream (ABC) is probably that buttercream you had at that last kid’s birthday party you went too. I piped these onto some Oreo cupcakes for even more Oreo goodness. And it’s made with just a few simple ingredients and comes together in just a few dangerous minutes. This Oreo frosting recipe is what dreams are made of. So what do you think happens when you crush some up and stir it into the best vanilla buttercream frosting? Yes you can find me in a corner with a spoon and no shame. What is it about an Oreo cookie? Now I’ve started eating the more organic, less processed cookies but doesn’t matter – still great. If there’s one cookie I have a hard time resisting it’s an Oreo cookie. This frosting is simple to make and is ready in about 15 minutes or less! With just a few simple ingredients you can make the BEST Oreo buttercream frosting recipe that is perfect for frosting your cakes and cupcakes.